Good food and great ambiance, the place is cold and big and could accomodate a large crowd. There is also parking outside. The only thing I didn't like is the food took a little longer to be served.

My girlfriend and I like this place because their food is good and it’s chill the staff are nice, they greet you hi and thank you in Chinese Their special Pansit is the best for me, the one that the waiter will mix for you. I like the chicken feet too but the one I ordered today was old and dry unlike the fresh and juicy ones I got the first time we went here.

We had a wonderful dining experience thanks to Sir Ian of North Park, Tomas Morato. He was incredibly attentive and thoughtful. Noticing that we had a sleeping baby with us, he kindly suggested we move to a quieter and safer spot—something we truly appreciated. He also demonstrated excellent knowledge of the menu and guided us well. Kudos to Sir Ian for his outstanding service!

Comfort food if you're craving Chinese food. We only wish the beef brisket wasn't tough to eat. Tendon is better at Eat Fresh. Upside: good, reliable food. Downside: The acoustics in the restaurant are so bad it was so noisy when it's super busy. Parking is limited. Do we recommend this place? Yes Are we going back? Yes

North Park has always been a go-to for classic Chinese comfort food, and it's good to know their signature dishes—like the lechon Macau and the dry beef and tendon noodles—are still as delicious as ever. The prices, however, seem to be steadily climbing (feels like every few months). The cost of a bowl of their beloved noodles now feels more in line with higher-end restaurants like Gloria Maris. Despite the price hikes, it's still an ideal spot for a group of three or four to enjoy a feast. The menu is perfect for sharing, with a wide array of tasty comfort food options, from savory dim sum and roastings to satisfying fried rice. And siempre to add something a bit healthier, they also have great tofu and vegetables stir-fry choices.

You can select your preferred table free request of chinese tea free request of soup free request of extra sauce If you love chili sauce, it has a flakes chili, chili oil with aromatic smell perfect for there dimsum specially steam dimsum i would suggest try there Dozen Siomai and prawn dumpling steam. solo go for congee try c39 pair it with steam tofu or vinegard tofu they served it with fresh egg on congee but you can suggest if you like egg to be boiled solo and want rice look for served with rice ill go for SR87 lechon macau it comes with egg fried rice you can change it to plain jasmine rice if you want the asado sauce of macau is perfect for the dish and they will served you a pickled radish, you can request a refill of radish, and SR28 Soy sauce chicken i suggest get the thigh part if available they served it with ginger sauce with oil, soy sauce chicken was braised with herbs and they steam it before serving group always go for fried rice, yangchow is all time favorite but i suggest go for bagoong friedrice and salted fish and pair it with foods like sweet and sour pork or fish this two combined perfect to contrast with different flavor also try salted garlic squid and salt pepper spareribs. Try Northpark toastes noodles they will mix the noodles on your table, best pair it with asado siopao and order a steam bread or fried bread with cream dip and for the drinks its gonna be Fresh Lemonade and Honey lemonade, or try the Black and white gulaman with sago. if hard to book a food in grab order thru there inhouse delivery much faster. make it better review Highly Recommended Chinese Comfort Food Spot! One of the things I love about this place is the freedom to choose your preferred table. Plus, you get free requests for Chinese tea, soup, extra sauce — and yes, unlimited pickled radish refills too! If you're a chili sauce lover, you’re in for a treat. Their chili comes with flakes and aromatic chili oil that goes perfectly with steamed dimsum. I highly recommend trying the Dozen Siomai and Prawn Dumpling (Steamed) — they pair exceptionally well with that signature kick. Dining solo? Go for their Congee (try C39). It comes with a fresh egg, but you can request it to be boiled instead. Pair it with Steamed Tofu or Vinegared Tofu for a comforting meal. Prefer rice? Look for items marked “served with rice.” I suggest: • SR87 Lechon Macau – Served with egg fried rice (or switch to plain jasmine rice if you like). The asado sauce is savory and rich, and the dish comes with pickled radish on the side. • SR28 Soy Sauce Chicken – Ask for the thigh part if available. The chicken is braised with herbs, steamed before serving, and paired with a fragrant ginger-oil dipping sauce. Dining with a group? Skip the plain rice and go for their fried rice selections. While Yang Chow is a classic favorite, I suggest trying the Bagoong Fried Rice or Salted Fish Fried Rice — bold, flavorful, and perfect when paired with dishes like: Sweet and Sour Pork or Fish Salted Garlic Squid Salt & Pepper Spareribs You also must try the North Park Toasted Noodles — they mix it right at your table, which adds a fun experience. Pair it with Asado Siopao and don’t miss the Steamed or Fried Bread with Cream Dip — so good! Drinks? Refreshing options include their Fresh Lemonade, Honey Lemonade, and the classic Black & White Gulaman with Sago. Pro tip: If GrabFood is taking too long, order through their in-house delivery service — it’s much faster and more reliable.

North Park is our "to go" place. Usually we go in another branch (food is cooked better and also the service is better and faster). Toilets were really dirty and bad smelly.

One of my most favorite places for Chinese food and one that I frequent is Northpark. I can attest also that almost everything on the menu is good - except that I'm really sad that they don't have taro puff (I think they should really put that on the menu)! While they have plenty of branches around the metro, my favorite branch would have to be their Lazcano branch in Quezon City. The restaurant is very spacious and is very good for big groups or families. They also have outdoor seating if you prefer to dine without the comforts of air conditioning. The interiors are kept modern with a really pleasant color scheme that's not too painful to the eyes. Their very extensive menu (which is smartly positioned as placemats), stretches from dimsum, noodle soups, steamed rice meals, braised noodles, fried rice, congee, superior soup, signature dishes, hot pot, roast and desserts. To be quite honest, if you're a Northpark first timer, it'll be pretty tough decision making on what to order because there are simply too many options. The stuff I've tried in their dimsum choices is the Fresh Prawn Dumpling, three pieces of beautifully steamed dumplings which is stuffed just right for that one whole bite, and the Pinsec Frito, triangular meat dumplings which are fried to perfect crispiness. Personally, while they don't serve it with mayo, you should dip it in there if you choose to eat it home. Their noodle soups, however, are a class of its own. There's plenty to choose from - wanton, nanking beef, dumpling, pork rib, mushroom - whatever meat selection you are craving for, they have it. Personally though, my favorite would be the Fresh Prawn Dumpling and the Wanton Noodle. The amount of dumplings and wantons is just right for the size of the bowl - and mind you, the bowl comes in two sizes - light and regular. The light sized bowl is okay if you're planning to order other items on the menu without having to be really full by the time you reach the bottom of your bowl; while the Regular sized bowl is enough to make you not want to move right after. What's great also about Northpark is that you can have your pick of noodles with your soup - whole wheat, herb, empress, flat shanghai, canton and hongkong. If you're the type who has to have rice with their meal, order their Lechon Macau over fried rice. Think crispy slices of lightly seasoned pork topped in a bed of yang chow fried rice - it's really filling, delicious and flavorful. Surprisingly, the whole dish can also be shared with a friend so you can have samplers as the serving is pretty large. To top off the meal, I highly recommend their Almond Jelly with Fresh Mango which is served over crushed ice. The dessert is refreshing and the mangoes are always sweet and balances out with the flavors of the almond jelly.